Vegan Filet Mignon

It photographs like something out of a 1970’s Better Homes and Gardens cookbook, but is a tasty meat-free “date night” entree.Serve with a baked potato or homemade fries, creamed spinach and a steakhouse style salad. Leftovers make perfect sliced “steak” sandwiches! from¬†Chowhound  

Pudla (Indian Chickpea Crepes)

Great on their own served with chutney, or as the wrapper for savory fillings. Change up the flavor by adding a chunk of fresh turmeric to the blender when in season, a pinch of asifoetida, or some cumin. Mix some chopped spring onions, grated vegetables or paneer into the batter just before cooking. Simple or […]

Stovetop Mac & Cheese

There’s ¬†nothing like the homemade version of this classic comfort food. This recipe is gluten-free and vegan as written but easily made real cheesy using the same measurements. from Geanna Marek, Working Owner