Rhubarb Crisp

Recipe borrowed with permission from welcometothetable.coop

Rhubarb Crisp
Print Recipe
Simplicity is delicious in this classic rhubarb crisp that celebrates one of spring's early treasures.
Servings
9
Servings
9
Rhubarb Crisp
Print Recipe
Simplicity is delicious in this classic rhubarb crisp that celebrates one of spring's early treasures.
Servings
9
Servings
9
Ingredients
Servings:
Instructions
  1. Preheat oven to 350 degrees
  2. Mix 1/4 cup flour, salt, sugar and eggs together; combine with rhubarb and pour into 8 X 8-inch pan.
  3. Combine brown sugar, 3/4 cup flour, and butter; blend until mixture resembles fine crumbs. Sprinkle over rhubarb mixture. Bake for 45 minutes.
Share this Recipe

Previous: « Next: »