Recipe borrowed with permission from grocery.coop
Ingredient: white wine
Caramelized Onion and Fennel Tarts
Recipe borrowed with permission from www.welcometothetable.coop
Potato Leek Soup
Recipe borrowed with permission from www.strongertogether.coop
Butternut Squash and Pear Sauté
This sweet and savory dish with accents of pecan and goat cheese is a lovely accompaniment for pork or poultry. Add leftover turkey or chorizo to make a hash for breakfast or a quick and tasty supper.
Halloumi Cheese and Olive Pizza
A combination of melty mozzarella, sturdy Halloumi and salty olives on sourdough crust make this pizza worth skipping the takeout shop and staying in for! Serve with a Greek salad and a bottle of red wine for a simple yet satisfying dinner.