Recipe borrowed with permission from www.strongertogether.coop
Recipe shared with permission from www.strongertogether.coop Learn more about your food and where it came from online at www.strongertogether.coop
All the luck with none of the pork! Adapted from Flatbush Food Co-op
It’s day 5 of Alberta Co-op Basics Week, and I’m sharing a recipe from one of my favorite cooking websites, Budget Bytes. It’s full of yummy, healthy recipes that won’t break the bank. This one is an amazing tomato sauce that can be used just about anywhere: on pasta or pizza, spread in sandwiches, brushed […]
I would never be so bold as to say any fried chicken recipe made the BEST fried chicken. Those are fighting words to be sure. I’ll just say it is really really good. from Epicurious
Play around with seasonings to suit your entree. Try premixed spice blends such as Cajun, Italian, Curry, even ranch! Use a combined 1T seasoning. Adapted from Our Best Bites.