Course: Main Dish

Vegetarian Paella

Spain’s famous paella layers on the flavors, so keep it simple with the side dishes. A tapas-style selection of olives, chewy bread and Spanish cheeses along with a crisp green salad dressed in a vinegar or lemon vinaigrette work well.

Slow-Cooker Chicken Cacciatore

Chicken cacciatore is Italian for “hunter’s chicken,” and it’s a classic, simple way to prepare poultry. This version has added vegetables and makes use of inexpensive leg pieces, which stew to tender perfection in the slow-cooker. Serving the flavorful sauce over brown rice stretches the meat, and makes use of every drop of chicken-y goodness.

Parsnip Apple Soup

Shared with permission from: http://strongertogether.coop Find more recipes and information about your food and where it came from at www.strongertogether.coop

Chevre, Fig and Honey Pizzas

Recipe by Robin Asbell, also available at http://strongertogether.coop Find more recipes and information about your food and where it came from at www.strongertogether.coop

Savory Stuffed Pumpkins

Shared with permission from: http://strongertogether.coop Find more recipes and information about your food and where it came from at www.strongertogether.coop