Recipe by Robin Asbell, also available at www.strongertogether.coop Learn more about your food and where it came from by visiting www.strongertogether.coop
Recipe by Renee Russel. Also available at www.strongertogether.coop Find out more information about your food and where it came from by visiting www.strongertogether.coop
Try something new this holiday season! The fragrant pears compliment the irresistible flavor of chocolate in this easy and delicious dessert. Dust the top with a little powdered sugar for flare, slice and serve!
Shared with permission from: www.Strongertogether.coop Find more recipes and information about your food and where it comes from at www.strongertogether.coop
Does blueberry season mean eating as many as you can in as many ways possible, as often as possible?
A warm and satisfying breakfast perfect for a cold morning. The optional eggs add some extra protein to help you stay feeling full and keep your energy up while playing in the snow! Adapted from Nutrition Stripped
A super simplified version of a classic. This recipe makes a wonderful brunch for a crowd, or a lovely light dinner when served with a green salad.
from Cookie + Kate
For the 7th and final day of Alberta Co-op Basics Week, I’m leaving you with one of the best kitchen tricks I’ve learned: how to “boil” eggs with steam. The result is easy-peel creamy yolk eggs every time, no matter how fresh they are!
Just 2 ingredients and endless “add-in” options. I like a sprinkle of toasted hemp hearts and cacao nibs on mine. Also great with a smear of chocolate-hazelnut butter! from The Kitchn.