Waldorf Salad with Yogurt and Honey

Recipe borrowed with permission from www.strongertogether.coop

Waldorf Salad with Yogurt and Honey
Print Recipe
Yogurt replaces the traditional mayonnaise in a refreshing version of this American classic.
Servings Prep Time
4-6 30 minutes
Servings Prep Time
4-6 30 minutes
Waldorf Salad with Yogurt and Honey
Print Recipe
Yogurt replaces the traditional mayonnaise in a refreshing version of this American classic.
Servings Prep Time
4-6 30 minutes
Servings Prep Time
4-6 30 minutes
Ingredients
Servings:
Instructions
  1. In a small bowl, whisk together the lemon juice, zest, yogurt, and honey. In a large salad bowl, gently toss the apples, grapes, celery, and walnuts with the dressing. Season to taste with salt and pepper. Substitute nonfat Greek yogurt for a lower-fat version if you like.
Recipe Notes

A scoop of Waldorf salad is delicious with a brunch omelet or frittata, or served on a bed of bibb lettuce or spinach alongside spanakopita or stuffed grape leaves.

Nutritional Information

190 calories, 10 g. fat, 4 mg. cholesterol, 36 mg. sodium, 23 g. carbohydrate, 4 g. fiber, 6 g. protein

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