Recipe borrowed with permission from www.welcometothetable.coop
Mushroom Artichoke Flatbread
Ingredient: dried basil
Garden Vegetable Bake
Recipe borrowed with permission from www.strongertogether.coop where you can learn all about your food and where it comes from.
Baked Potato Soup
Recipe borrowed with permission from www.strongertogether.coop Learn more about co-ops and where your food comes from by visiting www.strongertogether.coop
Creamy Broccoli Soup
Recipe By Robin Asbell, also available from www.Strongertogether.coop Learn more about your food and where it comes from by visiting www.strongertogether.coop
Slow-Cooker Chicken Cacciatore
Chicken cacciatore is Italian for “hunter’s chicken,” and it’s a classic, simple way to prepare poultry. This version has added vegetables and makes use of inexpensive leg pieces, which stew to tender perfection in the slow-cooker. Serving the flavorful sauce over brown rice stretches the meat, and makes use of every drop of chicken-y goodness.
(Not) Sun Dried Tomato Sauce
It’s day 5 of Alberta Co-op Basics Week, and I’m sharing a recipe from one of my favorite cooking websites, Budget Bytes. It’s full of yummy, healthy recipes that won’t break the bank. This one is an amazing tomato sauce that can be used just about anywhere: on pasta or pizza, spread in sandwiches, brushed […]
