Orange Cranberry Walnut Bars

Recipe borrowed with permission from www.strongertogether.coop where you can learn all about your food and where it comes from.

Orange Cranberry Walnut Bars
Print Recipe
These cake-like bars are as delicious as they are beautiful. A great way to use leftover fresh or frozen cranberries, but don't wait for leftovers to try these delicious morsels!
Servings Prep Time
12 bars 60-70 minutes
Servings Prep Time
12 bars 60-70 minutes
Orange Cranberry Walnut Bars
Print Recipe
These cake-like bars are as delicious as they are beautiful. A great way to use leftover fresh or frozen cranberries, but don't wait for leftovers to try these delicious morsels!
Servings Prep Time
12 bars 60-70 minutes
Servings Prep Time
12 bars 60-70 minutes
Ingredients
Servings: bars
Instructions
  1. Preheat oven to 325 degrees F. Butter a 9-inch square baking dish. In a large mixing bowl, use a hand mixer to blend the softened butter and brown sugar until smooth and creamy. Beat in the eggs one at a time and add the vanilla.
  2. In a separate mixing bowl, whisk together the flour, baking powder, and salt. Add the flour mixture to the butter mixture and blend until thoroughly incorporated. Mix in the walnuts, cranberries, orange zest, and juice by hand. Smooth batter evenly into the baking dish.
  3. Bake for 50-60 minutes until a toothpick inserted in the middle comes out clean (the edges should be beginning to brown). Let cool before slicing into bars.
Recipe Notes

Serving Suggestion

These cake-like bars make a nice dessert when paired with a rich French vanilla ice cream or fruit sorbet.

Nutritional Information

Calories: 241, Fat: 11 g, Cholesterol: 56 mg, Sodium: 141 mg, Carbohydrate: 33 g, Dietary Fiber: 1 g, Protein: 4 g

Share this Recipe

Posted in: , ,

Tagged: , ,

Course(s):

Cuisine(s):

Previous: « Next: »

Leave a Reply

Your email address will not be published.