Chantilly Creme

Recipe by Chris Ryding, also available from www.strongertogether.coop

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Chantilly Creme
Print Recipe
Enjoy this simple chantilly crème, a French classic that can be added to many cakes and pastries.
Servings
4 cups
Cook Time
10 minutes
Servings
4 cups
Cook Time
10 minutes
Chantilly Creme
Print Recipe
Enjoy this simple chantilly crème, a French classic that can be added to many cakes and pastries.
Servings
4 cups
Cook Time
10 minutes
Servings
4 cups
Cook Time
10 minutes
Ingredients
Servings: cups
Instructions
  1. Add ice and water to a large mixing bowl.
  2. Place a medium sized bowl inside the large bowl. Add cream and vanilla extract. Using a whisk or hand mixer, start beating the cream and then add confectioner's sugar. Whip until the mixture holds a stiff peak.
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